Please check our opening hours here
The menu changes according to the season and products.
*** Event-specific menus can be found in the event calendar ***
***
DINNER
SIGNATURE
Rainbow trout and fennel
Asparagus from Aland Islands and ramson Beurre Blanc
Finnish organic pork, sunchoke and apple
Rhubarb, créme brûlée and liquorice
62 €
DÉGUSTATION
Rainbow trout and fennel
Asparagus from Aland Islands and ramson Beurre Blanc
“Langos” and vendace roe
Finnish organic pork, sunchoke and apple
Spruce shoot and yoghurt
Rhubarb, créme brûlée and liquorice
72 €
SIGNATURE VEGETARIAN
Fava bean terrine and fennel
Asparagus from Aland Islands and ramson Beurre Blanc
Glazed seitan, sunchoke and apple
Rhubarb, créme brûlée and liquorice
62 €
***
Menu Signature Vegetarian can also be ordered as a vegan menu
BAR MENU
Assortment of Finnish cheeses
12€
Soup of the day
16€
Wallenberg, roasted potatoes
24€
CHILDREN'S MENU
Starters
Vegetables with dip
6 €
Main courses
Chicken fingers
or
Smoked salmon
or
Meatballs
12 €
served with potato purée or French fries
Dessert
Sorbet of the day
6 €
***
We reserve the right to changes.